I saw this recipe in the July issue of Coastal Living and just had to share. Doesn't it sound perfect for a warm summer's night? I plan on making it soon.
* Makes 8 cups
1 bottle white wine
1 cup peach schnapps
1/2 cup frozen lemonade concentrate, thawed
2 nectarines, sliced
1 cup green or red grapes, whole or sliced
Combine all ingredients in a large pitcher. Cover and chill at least two hours or overnight. Stir before serving. **They recommend adding frozen grapes. Sounds delish!