November 12, 2008

Fall recipe

A couple weekends ago my boyfriend and I visited my family in Atlanta and we all went to Georgia Tech's homecoming and football game to see my sister who is a senior there. Tailgating is one of my favorite parts of attending football games. We had such yummy food and one of my favorite recipes that we like to bring is Buffalo Chicken Dip. It is very easy to make and is always a crowd favorite. Try it out, you won't be disappointed.

2 chicken breasts
8 oz. cream cheese, softened
1/2 cup Marie's chunky light blue cheese (in the refrigerated section by the vegetables)
1/2 cup hot sauce
1 cup shredded cheese 

To make: Cook chicken and chop finely. Mix chicken and softened cream cheese, then add the blue cheese dressing and hot sauce. Put mixture in a round shallow dish such as a pit plate. Sprinkle with cheese and cook in the oven for 30 mins. Take it out and stir the cheese into the mixture. Cook for 10 more mins. Serve with tortilla chips and celery.
Note: My family usually doubles the recipe
ENJOY!! :)  


Muffy said...

Sounds DELICIOUS!!!!

Seaside Prep said...

Just found your blog and am also new to the blogging world... this recipe looks ahmaazing!! I will try it out when I head back home for the Mizzou vs. KU game :)

Kappa Prep said...

YUM! I LOVE anything with cream cheese!

M.A. said...

Wow, that is so funny that you were able to figure out where I go to school! I guess it isn't hard to tell if you know what to look for! :) Thanks for the comment...small blog world! Your blog is super cute! :)

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